Finger Millet Flour- Product of Nepal

Finger Millet Flour – Product of Nepal

Authentic Nepali Taste in Every Spoon

Bring the traditional taste of Nepal to your kitchen with our premium Finger Millet Flour, also known as Kodo Ko Pitho/ Ragi. This classic Nepali grain flour is loved for its rich earthy flavour, natural aroma, and traditional home-style taste.

Premium Quality from Nepal

Sourced from Nepal, our Finger Millet Flour is perfect for customers who enjoy natural, traditional, and authentic Himalayan foods. It is easy to store, simple to prepare, and a convenient ingredient for everyday cooking.

✅ Key Benefits

• Authentic Product of Nepal
• Traditional Finger Millet Flour / Kodo Ko Pitho / Ragi
• Rich earthy flavour and natural aroma
• Perfect for dhido, roti, porridge, pancakes, and traditional Nepali dishes
• Easy to prepare and convenient to use
• Great for vegetarian and vegan meals
• A favourite traditional grain in Nepali households
• 100% natural – no artificial colour or flavour

Traditional Flavour & Everyday Wellness

Finger millet has been enjoyed for generations in Nepali kitchens as part of simple, balanced, home-style meals. Its natural earthy taste makes it a special ingredient for people who love traditional food with real character.

A Delicious Addition to Your Meals

This Finger Millet Flour is a great way to enjoy authentic Nepali-style cooking at home. Use it to make kodo ko dhido, roti, porridge, pancakes, or mix it with other flours for your favourite homemade recipes.

🍲 How to Use Finger Millet Flour

For traditional Nepali dhido, slowly add Finger Millet Flour to boiling water while stirring continuously until it becomes thick and smooth. Serve with curry, soup, achar, or your favourite Nepali side dish.

You can also use it to make roti, pancakes, porridge, or other healthy home-style meals.

Pure Ingredients

100% Finger Millet Flour

Freshness & Storage

Store in a cool, dry place. Keep the package tightly closed after opening to maintain freshness.

📌 Product Details

Product Name: Finger Millet Flour / Kodo Ko Pitho

Origin: Product of Nepal

Form: Flour / Powder

Shelf Life: 24 months

Ingredients: 100% Finger Millet Flour

Imported by ECONATURALS HCN LTD.